Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, steam chicken with chinese sausage. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Steam Chicken with Chinese Sausage is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Steam Chicken with Chinese Sausage is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Get Chicken wings or drumsticks
- Take 2 chinese sausage
- Take Yam / Taro (optional)
- Prepare Shitake mushroom (optional)
- Take Marinade Ingredients
- Prepare 1 tbsp minced garlic
- Prepare 1 tsp fermented bean paste
- Take 1 tbsp oyster sauce
- Get 1 tsp sugar
- Get 1 tsp dark soy sauce
- Prepare 1/2 cup water
- Take to taste Salt and pepper
Instructions to make Steam Chicken with Chinese Sausage:
- Marinate chicken for 1 hour.
- Cut chinese sausage diagonally.
- Place chicken and chinese sausage on a steaming plate.
- Steam for 20 minutes in high heat. Garnish and serve.
So that’s going to wrap it up with this special food steam chicken with chinese sausage recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
