Simple Way to Prepare Quick With Spinach Egg Drop Soup

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, with spinach egg drop soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

With Spinach Egg Drop Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. With Spinach Egg Drop Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have with spinach egg drop soup using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make With Spinach Egg Drop Soup:

1. Prepare 1 Egg
2. Prepare 4 leaves Spinach
3. Make ready 400 ml Water
4. Take 2 tbsp Chicken soup stock granules
5. Take 1 tbsp Katakuriko

Instructions to make With Spinach Egg Drop Soup:

1. Add chicken soup stock granules into hot water, and bring to a boil.
2. Add the bite-sized spinach.
3. Dissolve the katakuriko in 1 tablespoon of water, and gently pour in. Swirl in the beaten egg little by little. Sprinkle with salt and pepper, and it's done!
4. It became really thick, but it's delicious.

So that is going to wrap it up with this special food with spinach egg drop soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!