Recipe of Andrew Copley Baked Mussakhan on bread

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked mussakhan on bread. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked Mussakhan on bread is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Baked Mussakhan on bread is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have baked mussakhan on bread using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mussakhan on bread:

1. Make ready 4 pounds drum sticks chicken
2. Make ready 3 pounds onions
3. Get 3/4 cup olive oil
4. Prepare 3 tablespoon sumac
5. Make ready 1 tablespoon each
6. Prepare Pepper
7. Take Salt
8. Take Paprika
9. Get 16 oz whole wheat flour tortilla or pita bread
10. Make ready For chicken broth one tablespoon of
11. Prepare 1 stick cinnamon
12. Make ready Salt
13. Take black Pepper
14. Take Anistar
15. Prepare leaves Bay
16. Take Cloves
17. Make ready Coriander seed
18. Make ready 4 tablespoon olive oil
19. Take Dry lemon ground
20. Prepare Cumin seed

Steps to make Baked Mussakhan on bread:

1. Wash chicken add to the pan cook with 4tablespoon of olive oil for five minutes let it get some color then add all the spices and cook some more after 10 minutes add 4 cups of hot water cook for half hour
2. Slice all the onions add to the pan with 1/2 cup olive oil and cook to get it soft about 20 minutes in the end add salt sumac paprika
3. When the chicken is ready add on top the onions add 2 cups of chicken broth and cook for 10 minutes
4. Get a baking tray ready dip all the bread at the sauce then place on tray spread the onions and chicken on top baked at 400 degrees for 10 minutes then broil for 5 minutes keep your eyes on it
5. Crispy edges on the side

So that’s going to wrap this up for this exceptional food baked mussakhan on bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!