Easiest Way to Make Favorite Baked Ratatouille

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked ratatouille. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Baked Ratatouille is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Baked Ratatouille is something which I’ve loved my entire life. They’re fine and they look wonderful.

No, I'm not talking about the Disney movie (although I did enjoy that film as well), I mean the delicious vegetable dish!. Ratatouille Wraps, Sweet And Sour Ratatouille, Roasted Ratatouille With Chicken & Pasta. Roasted Ratatouille Wraps Ragú. shredded mozzarella cheese, assorted fresh vegetables, olive oil. This recipe came from an estate sale.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked ratatouille using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Ratatouille:

1. Take 1/2 An Eggplant
2. Prepare 1 Zucchini
3. Take 1 Yellow Squash
4. Get 1/2 A White or Yellow Onion
5. Make ready 1/2 A Red Pepper
6. Make ready 2 Tbsp Dried Red Pepper
7. Prepare 1 Can Fire Roasted Tomatoes
8. Prepare 3 Tbsp Minced Garlic
9. Make ready 2 Tbsp Coarse Black Pepper
10. Take To Taste Italian blend spice
11. Make ready Extra Virgin Olive Oil

Baked ratatouille pancakes. the stuffing is really very interesting with brinjal. this makes a great meal for a sunday brunch. Pintesting Baked Ratatouille: a Disney twist on a classic French vegetable stew that's started on the stovetop and then baked to reduce the cooking time. Baked Garden Ratatouille. this link is to an external site that may or may not meet accessibility guidelines. This classic French dish makes use of different kinds of vegetables.

Steps to make Baked Ratatouille:

1. Preheat oven to 350 degrees.
2. Roughly dice the onion, cook it for 10 minutes on medium until they are golden and translucent. Reserve half of the onions in the cooking pan, and half in a small dish.
3. Spray pam in a baking dish. Spread the fire roasted tomatoes in the baking pan. Mix in half of the cooked onions with the diced tomatoes from the pan.
4. Cut up the squash, zucchini, and Eggplant into quarter slices or half slices as close to the same size as possible. Arrange the sliced squash, zucchini, and Eggplant slices atop the tomatoes and onions. Sprinkle the reserved onions over the sliced vegetables.
5. Spread the minced garlic, and sprinkle the pepper and Italian Spice blend over the vegetables.
6. Bake for 45 -55 minutes at 350 degrees.

Baked Garden Ratatouille. this link is to an external site that may or may not meet accessibility guidelines. This classic French dish makes use of different kinds of vegetables. All Reviews for Ratatouille and Baked Eggs. Ratatouille and Baked Eggs. this link is to an external site that may or may not meet accessibility guidelines. Kraft Kitchens tips Ratatouille Baked Eggs.

So that is going to wrap this up with this exceptional food baked ratatouille recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!