Step-by-Step Guide to Prepare Andrew Copley Flautas

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, flautas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Flautas is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Flautas is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook flautas using 5 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Flautas:

1. Make ready 1 lb potatoes
2. Make ready 8 oz fresh ground chorizo
3. Prepare 8 each green onions
4. Take 1 salt
5. Take 11 each six inch corn tortillas

Steps to make Flautas:

1. Cut potatoes into 1 inch pieces and boil until tender
2. Cook chorizo over medium high heat until brown, break into small pieces while cooking
3. Add onions, stir and cook for 1 minute
4. Add cooked potatoes to meat and mix well
5. Add salt to taste
6. Heat tortillas in microwave for 1 minute to soften
7. Place about 1/3 cup meat mixture on each tortilla and roll
8. Secure the open flap by inserting a toothpick straight in half way. After rolling your second tortilla, secure to the first one with the same toothpick
9. Repeat until all the chorizo is used
10. Heat about a half an inch of oil in large skillet over medium heat
11. Place toothpicked pairs of tortillas in oil and cook for 2-3 minutes per side, don't crowd the pan, do batches
12. When browned and crispy remove from oil to paper towels
13. Remove all toothpicks, serve with pico de gallo, sour cream or guacamole

So that’s going to wrap it up for this special food flautas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!