Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, squash parmesan. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Squash Parmesan is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Squash Parmesan is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook squash parmesan using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Squash Parmesan:
- Make ready 1/2 pound yellow squash
- Prepare 1/2 cup grated parmesan cheese
- Get As needed kosher salt
- Make ready As needed onion powder
Instructions to make Squash Parmesan:
- Preheat oven to 425 degrees Fahrenheit
- Wash and dry the squash.
- Slice into medallions about 1/4 inch thick or just a bit under that thickness.
- Layer a baking sheet with wax paper
- Then cover the wax paper with a single layer of the squash medallions.
- Add salt and onion powder to the tops of the squash.
- Now carefully cover each piece of squash with the grated parmesan cheese.
- Bake in oven for 15-20 minutes or till golden brown.
- Serve immediately. I hope you enjoy!!
- Note : these stuck to the wax paper so you could spray with nonstick lightly or brush with butter.
So that is going to wrap this up for this exceptional food squash parmesan recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
