Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, refreshing chinese-style eggplants. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Refreshing Chinese-Style Eggplants is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Refreshing Chinese-Style Eggplants is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook refreshing chinese-style eggplants using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Refreshing Chinese-Style Eggplants:
- Take 2 Eggplant
- Make ready 4 Okra
- Take Sauce mixture:
- Get 50 ml Vinegar
- Take 1 tbsp Kombu based mentsuyu
- Prepare 1 tbsp Sesame oil
- Prepare 1 tbsp Sugar
- Take 1 tbsp Juice from grating the ginger
- Take 1 Oil for deep frying
Instructions to make Refreshing Chinese-Style Eggplants:
- Cut the eggplants in half lengthwise. Cut 2-3 diagonal notches into the skin. Cut a 1 cm notch into the okra.
- Using the oil for deep-frying, fry the eggplants starting from the skin side until slightly browned. Also deep-fry the okra.
- Dish up the okra and eggplants. Serve with the sauce mixture that you've mixed together.
So that’s going to wrap it up for this special food refreshing chinese-style eggplants recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
