Easiest Way to Prepare Gordon Ramsay Corn Silky String Soup

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, corn silky string soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Corn Silky String Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Corn Silky String Soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook corn silky string soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corn Silky String Soup:

1. Take 1 corn on the cob's worth Silky strings of corn
2. Take 70 grams Tofu
3. Make ready 4 Okra
4. Get 500 ml Water
5. Get 1 heaped teaspoon ★Chinese soup stock powder (with weipa)
6. Prepare 2 tsp ★Usukuchi soy sauce
7. Get 1 ★Salt and pepper
8. Get 1 tsp Sesame oil
9. Prepare 1 Sesame seeds
10. Take 1 Ra-yu (optional)

Instructions to make Corn Silky String Soup:

1. You can eat any silky strings that are a green-yellow colour. Remove any parts that have gone brown and cut the green-yellow parts into bite-sized lengths.
2. Cut the tofu into small cubes. Remove the seeds from the okra, lightly boil, and cut into small pieces.
3. Start to boil the hot water in a saucepan and add the tofu. Once the mixture has come to a boil, add the ★ ingredients and adjust the flavour to your preferred strength.
4. Add the silky strings and bring the mixture to a boil once more. Then add the okra, give everything a stir, and stop the heat.
5. Add the sesame oil to finish and then transfer the soup to bowls. Sprinkle some sesame seeds over the top and it's done. If you want to spice it up a bit, feel free to add some ra-yu.

So that’s going to wrap it up with this special food corn silky string soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!