Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tomato_mushroom egg drop soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tomato_mushroom egg drop soup is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tomato_mushroom egg drop soup is something which I have loved my whole life.
The morning time is the period when the weather is gradually cold. It is rainy season in Thailand and it rains almost every day. Bowls of tomato egg drop soup are commonly seen on tables in Chinese households, especially in the summertime when tomatoes are plentiful. Tomatoes and eggs just go together, and many food cultures know it.
To get started with this recipe, we must prepare a few components. You can have tomato_mushroom egg drop soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato_mushroom egg drop soup:
- Take 1 big tomato
- Make ready 5/6 mushrooms
- Take 1 tspoon coariander stems
- Take 1 tspoon garlic chopped
- Get 1 tspoon ginger chopped
- Make ready 1/2 tspoon green chilli chopped
- Take 1 tbspoon corn flour
- Take to taste Salt
- Get 1/2 tspoon Black pepper powder
- Get 1 egg
- Prepare 1/2 tspoon butter
- Make ready 1/2 tspoon oil
Without the help of canned tomatoes, I fry one tomato until very thick and soft. Tomato Egg Drop Soup -The best ever. There are many variations of this dish: Often, the egg is scrambled and mixed through a tangy tomato and macaroni soup; other times. Dinner Tonight: Tomato Egg Drop Soup Recipe.
Steps to make Tomato_mushroom egg drop soup:
- Chop tomato,beat egg,finely chopped mushrooms
- Heat Pan add oil and butter add chopped garlic and ginger saute add coariander stems,add green chilli saute,add chopped mushrooms, add tomato saute till meshy. now add salt, black pepper powder.
- Add water and allow it to boil,add corn flour slury.mix well and cook for couple of minutes. now take beaten egg and add continuesly with whisking soup.cook for five minutes and serve.yummy comforting soup.best option for dinner
- You can add red chilli powder also but I like green chilli. Red colour of chiily hides egg so I used green chilli.aroma of coariander stems is just amazing ❤️
There are many variations of this dish: Often, the egg is scrambled and mixed through a tangy tomato and macaroni soup; other times. Dinner Tonight: Tomato Egg Drop Soup Recipe. I have a huge soft spot for egg drop soup, specifically the Chinese-American version I first tasted as a kid. You know, the kind that's golden yellow with shards of cooked egg? The Chinese name of egg drop soup is Dan Hua Tang (蛋花汤) which literally means "egg flower" soup.
So that is going to wrap it up with this exceptional food tomato_mushroom egg drop soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
