09/10/2020 03:04

Recipe of Award-winning Mothers Day Corn from the broiler

by Leo Ortiz

Mothers Day Corn from the broiler
Mothers Day Corn from the broiler

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mothers day corn from the broiler. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mothers Day Corn from the broiler is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Mothers Day Corn from the broiler is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have mothers day corn from the broiler using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mothers Day Corn from the broiler:
  1. Take 16 half cobs of corn
  2. Get 1/2 cup melted butter
  3. Get 1/2 teaspoon salt
  4. Take 1/2 teaspoon seasoned salt
Steps to make Mothers Day Corn from the broiler:
  1. Turn the broiler on hi
  2. Put corn in an oven safe dish
  3. Mix the salts coat each cob pour butter over the top of everyone of the cobs of corn
  4. Broil for about 7 minutes turn 1/2 turn and broil 7 more minutes. Serve I hope you enjoy!

So that’s going to wrap it up for this exceptional food mothers day corn from the broiler recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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