19/02/2021 01:01

Recipe of Jamie Oliver Savory Veggie Muffins

by Adele Jackson

Savory Veggie Muffins
Savory Veggie Muffins

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, savory veggie muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Savory Veggie Muffins is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Savory Veggie Muffins is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook savory veggie muffins using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Savory Veggie Muffins:
  1. Get Dry ingredients
  2. Take 1 1/3 cup flour
  3. Prepare 1 cup corn meal
  4. Get 4 tbsp ground hemp seeds
  5. Prepare 3 tbsp nutritional yeast
  6. Prepare 3 tbsp coconut sugar
  7. Make ready 2 tbsp baking powder
  8. Get 1/2 tsp salt
  9. Take Wet ingredients
  10. Make ready 1/2 cup culinary coconut milk
  11. Make ready 1/4 cup soy milk
  12. Take 6 tbsp water
  13. Make ready 2 tbsp ground flax seed
  14. Prepare Vegetables
  15. Get 1 cup chopped fresh spinach
  16. Make ready 1/2 beefsteak tomato
  17. Get 1/2 red onion
  18. Get 1/8 cup peas
  19. Take 1/8 cup corn
  20. Get 1/8 cup sliced leek leaves
  21. Prepare 1 Celery stalk
Steps to make Savory Veggie Muffins:
  1. Combine dry ingredients. Set aside.
  2. Stir together ground flax seed with 6 tablespoons water to form flax seed gel.
  3. Combine wet ingredients with flax seed gel.
  4. Saute the onions briefly, then toss in the rest of the vegetables, adding the spinach last. cook 1 minute.
  5. Combine pre-cooked vegetables with wet ingredients. Mix together.
  6. Bring wet/vegetable ingredients and dry ingredients together, just until there is no dry flour left in bowl.
  7. Preheat oven to 400°F. Add batter to muffin pan. Cook for 15-20 minutes.

So that is going to wrap it up for this special food savory veggie muffins recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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