14/01/2021 17:47

Easiest Way to Make Speedy Tuscan Fries with Shiitake powder

by Jeremiah Frank

Tuscan Fries with Shiitake powder
Tuscan Fries with Shiitake powder

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tuscan fries with shiitake powder. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tuscan Fries with Shiitake powder is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Tuscan Fries with Shiitake powder is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook tuscan fries with shiitake powder using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tuscan Fries with Shiitake powder:
  1. Take 2 medium potatoes (Russet)
  2. Take 1 tbsp ● dried grated Shiitake (Shiitake powder)
  3. Prepare 400 ml ● water
  4. Make ready 1 tbsp ◎ wheat flour
  5. Get 1 tbsp ◎ dried grated Shiitake (Shiitake powder)
  6. Get 5 sprigs fresh rosemary
  7. Get 1/4 tsp ◯ dried thyme
  8. Take 1/4 tsp ◯ dried oregano
  9. Get 1/4 tsp ◯ salt
  10. Take 1/2 tsp ◯ coarsely ground pepper
  11. Make ready As needed salad oil or olive oil for deep frying
  12. Make ready separated cloves of one garlic bulb, with skin still on
Instructions to make Tuscan Fries with Shiitake powder:
  1. Grate the dried Shiitake into a powder. Prick holes in the garlic cloves with a toothpick.
  2. Cut the potatoes into rod shapes and place in ●. Stir well before soaking for ten minutes.
  3. Wipe the water thoroughly from the potato rods with kitchen roll. Sprinkle the ◎ on the potato rods and mix well.
  4. Put the potato rods, garlic, and rosemary into a frying pan, pour the olive oil on about 2/3 of the potatoes, and put on a high heat.
  5. When the oil starts to bubble, after 5 minutes turn the heat to medium and cook until the potatoes turn a golden brown color, turning continuously.
  6. Fry until the potatoes make a kind of rustling sound, then drain in a colander. The lovely-smelling oil can be kept and used again for another dish.
  7. While still hot, sprinkle all over with ◯.

So that’s going to wrap it up for this exceptional food tuscan fries with shiitake powder recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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