Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, carbonara mushroom linguine. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Carbonara Mushroom Linguine is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Carbonara Mushroom Linguine is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook carbonara mushroom linguine using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carbonara Mushroom Linguine:
- Get 100 grams linguine
- Prepare 2 egg yolk
- Take 4 tbsp grated parmesan cheese
- Get mushroom soup
- Take 1/2 can Campbell mushroom soup
- Make ready 4 tbsp hot water
- Prepare seasoning
- Prepare 1 tsp salt and black pepper
Steps to make Carbonara Mushroom Linguine:
- Bring a pot of water to a boil then add salt and pasta and simmer for 11 minute then drain and set aside
- Bring to a simmer a can of Campbell mushroom soup with 2 tbsp of pasta water to dilute it and off heat and set aside
- Mix egg yolk and cheese with the mushroom then immediately toss the cooked hot linguine pasta and mix well,
- Serving option carbonara mushroom linguine top spinach and mushrooms with cheese ham roll
So that’s going to wrap it up for this exceptional food carbonara mushroom linguine recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
