05/03/2021 01:50

Simple Way to Prepare Super Quick Homemade Basil Corn Pasta

by Sue Shaw

Basil Corn Pasta
Basil Corn Pasta

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, basil corn pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Basil Corn Pasta is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Basil Corn Pasta is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook basil corn pasta using 14 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Basil Corn Pasta:
  1. Make ready 12 ounces bowtie pasta
  2. Make ready Sauce base
  3. Get 2 large ears fresh corn (2 cups kernels)
  4. Make ready 2 cloves garlic
  5. Make ready 1/4 cup broth or water
  6. Take 1 bunch green onions (about 7 or 8)
  7. Prepare Sauce main
  8. Take 1/4-1 cup broth or water
  9. Take 1/2 cup parmesan cheese (grated)
  10. Get 1/4-1/2 tsp red pepper flakes (optional)
  11. Make ready 3 Tbl butter
  12. Make ready 1 handful fresh basil leaves
  13. Get 1 salt to taste
  14. Get 1 ground black pepper to taste
Steps to make Basil Corn Pasta:
  1. Get your pasta cooked, just shy of el dente
  2. Cut kernels off of the ears of corn. you should have around 2 cups.
  3. Chop green onions, seperate white and green parts
  4. Heat some oil in skillet, medium high, add white part of green onions and garlic, cook until soft, 3 minutes, i only onion tops, so i used those here.
  5. Add 1/4 cup broth/water add all BUT 1/4 cup of the corn kernels. cook until corn has softened, 3 minutes
  6. Add 1/4 tsp salt and 1/4 tsp ground black pepper, stir in cook 1 minute
  7. Transfer to a blender, if needed, add a small amount of broth/water to blend to a smooth consistency
  8. Heat the skillet again, on high, add the butter allow to melt. add 1/4 cup of reserved corn, cook 1 minute to soften
  9. Add blender contents into skillet, cook 1 minute, reduce heat to medium low
  10. Add the red pepper and 1/4 cup broth/water, stir
  11. Add pasta, stir, add parmesan stir. add more broth/water until Sauce is to your liking.
  12. Add green part of the green onions and torn basil leaves. stir, taste. add salt and ground black pepper to taste.
  13. Add a little broth/water if the sauce is to thick, stir
  14. Serve

So that’s going to wrap this up for this exceptional food basil corn pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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