Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fennel frond yogurt sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fennel Frond Yogurt Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Fennel Frond Yogurt Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook fennel frond yogurt sauce using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fennel Frond Yogurt Sauce:
- Take 1 Bunch Fennel Fronds
- Get Handful Toasted Walnuts
- Take 2 Heaping Tbs. Honey
- Make ready Handful Raisins
- Make ready Orange Zest
- Prepare Juice of 1/2 Lemon
- Prepare 1 1/2 Cups Plain Greek Yogurt
- Prepare Pinch Chili Flakes
Instructions to make Fennel Frond Yogurt Sauce:
- Wash and dry fronds. Toast walnuts in a dry pan, stirring frequently, until color is achieved. Smash walnuts in a bag. Chop raisins. Finely chop fronds. Zest an orange.
- Add everything into a medium sized bowl. Add in yogurt and lemon juice. Stir. You can surely add in the yogurt a bit at a time. Adjust it to your fancy as far as consistency goes.
- I thought this consistency was good for me. What will I do with it? I haven’t decided. But I’m thinking it will work well with grilled meat.
So that’s going to wrap it up with this special food fennel frond yogurt sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
