05/01/2021 08:39

Recipe of Quick Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!

by Justin Bush

Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!
Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, watermelon slushie - only two ingredients and very healthy!. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY! is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY! is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have watermelon slushie - only two ingredients and very healthy! using 2 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!:
  1. Take Frozen Watermelon
  2. Make ready Cold Water
Instructions to make Watermelon Slushie - ONLY TWO INGREDIENTS AND VERY HEALTHY!:
  1. Freeze the slices of watermelon after you have cut them. Usually five to six hours is enough, but I prefer to freeze then overnight. (Note: cut them before you freeze them or else you're going to need a chainsaw).
  2. Prepare your water and add it into your blender of choice with the water melon slices. Mix them on high until it's to the consistency you want.
  3. If it's not as thick as you wanted, add a few ice cubes to make it even colder and thicker.
  4. Serve in cups and enjoy on a warm summer's day!

So that’s going to wrap this up for this exceptional food watermelon slushie - only two ingredients and very healthy! recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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