Easiest Way to Prepare Ultimate Gluten Free Peanut Butter Rice Krispie Treats

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gluten free peanut butter rice krispie treats. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gluten Free Peanut Butter Rice Krispie Treats is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Gluten Free Peanut Butter Rice Krispie Treats is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook gluten free peanut butter rice krispie treats using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Gluten Free Peanut Butter Rice Krispie Treats:

1. Get 1 cup White Karo Syrup
2. Prepare 1 cup Sugar
3. Get 1 cup Peanut butter
4. Make ready 5 cup Gluten Free Rice Krispies
5. Get 1/2 bag Dove Dark Chocolate Bars

Steps to make Gluten Free Peanut Butter Rice Krispie Treats:

1. Bring Karo syrup and Sugar to a slow boil. Stir over Medium-low heat.
2. Heat the peanut butter in the microwave until it's runny. (12-20 sec.)
3. Stir in peanut butter with syrup and sugar.
4. Remove from heat and add Rice Krispies.
5. Distribute evenly into a 9" X 13" pan.
6. Melt the chocolate and pour or decorate the top of Krispies.

So that’s going to wrap it up with this exceptional food gluten free peanut butter rice krispie treats recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!