Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, tzatziki. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tzatziki is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tzatziki is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have tzatziki using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tzatziki:
- Get 300 ml Greek yoghurt
- Take 1/4 cucumber
- Take 1/3 bunch mint
- Get 1 tsp dill
- Take 1 tbsp lemon juice
- Get 1 clove garlic
- Make ready pinch salt
Steps to make Tzatziki:
- Add the yoghurt to a bowl. Chop the cucumber into small cubes, about 1/8 inch each. Finely chop the mint and add both to the yoghurt.
- Smash the peeled clove of garlic with the flat of a knife and put this in, too.
- Finally, add the dill, lemon juice and salt, stir, then put in the fridge for at least 40 minutes. All the flavours will seep into the yoghurt, so honestly, this part, where you do nothing, is the most important bit.
- Once it’s done, remove the garlic clove, as it’s an unpleasant surprise otherwise, and smear liberally over meat and bread to hide a multitude of culinary sins. Or just dip carrots in it, and eat it that way.
So that is going to wrap it up with this special food tzatziki recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
