Steps to Make Perfect Monkey Bread

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, monkey bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Monkey bread (also known by other names including pull-apart bread and bubble bread) is a soft, sweet, sticky pastry served in the United States for breakfast or as a treat. It consists of pieces of soft baked dough sprinkled with cinnamon. It is often served at fairs and festivals. Basically a pull-apart bread, monkey-style breads are an ideal way to use refrigerated flaky biscuits.

Monkey Bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Monkey Bread is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook monkey bread using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Monkey Bread:

1. Take 2 tubes of pilsbury biscuits
2. Prepare 3 tbsp melted butter or marg (either works)
3. Prepare 1/2 cup syrup (pancake or maple)
4. Take 1/3 cup packed brown sugar
5. Prepare 1/2 tsp Cinnamon
6. Prepare 1/4 cup chopped walnuts (optional)
7. Take 1/4 cup raisins (optional)

Although I'm almost certain there are no actual monkeys in this recipe, it's still very good. I snagged the recipe from my mother-in-law Tracy. MONKEY BREAD is a classic breakfast treat that the kids (and adults!) absolutely go nuts over! Sweet, sticky biscuits coated in cinnamon and sugar and baked in a simple caramel sauce.

Steps to make Monkey Bread:

1. combine melted "butter" and syrup in small bowl and set aside.
2. In another bowl combine Brown Sugar and cinnamon. (the nuts and/or raisins can be added into this if desired)
3. prepare a bundt pan or angel food pan and spray it with a non stick spray.
4. take approximately half the syrup mixture, and pour that into the pan and sprinkle half the brown sugar mixture in the pan as well
5. Lay the biscuits on bottom of pan, overlaping edges (close together). to form the ring.
6. top with remaining syrup and sugar mixtures.
7. bake @ 350º F for 30 minutes or until golden brown.
8. let cool for 1 min and turn out onto a presentable plate/dish and whatch it magically disappear right before your eyes ;)

MONKEY BREAD is a classic breakfast treat that the kids (and adults!) absolutely go nuts over! Sweet, sticky biscuits coated in cinnamon and sugar and baked in a simple caramel sauce. See more ideas about monkey bread, recipes, monkey bread recipes. Every monkey bread recipe I've ever seen is made with butter and brown sugar resulting in a caramel covered pull apart bread. Look forward to waking up in the morning!

So that is going to wrap this up with this exceptional food monkey bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!