Recipe of Perfect Fettuccini with meat & basil

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fettuccini with meat & basil. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fettuccini with meat & basil is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fettuccini with meat & basil is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook fettuccini with meat & basil using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fettuccini with meat & basil:

1. Make ready 1 pack Fettuccini
2. Take 200 grs Thin slices of meat
3. Make ready 7-8 Tomatoes
4. Take Fresh basil
5. Make ready 1 spoon Crushed tomatoes
6. Make ready 1 spoon salt, pepper, white pepper
7. Prepare 2 medium chopped onions
8. Take 8-10 chopped garlic
9. Make ready 1/2 Lemon juice

Steps to make Fettuccini with meat & basil:

1. Chopp the onions & the garlic to small pieces & put in pan
2. Add the meat & all the peppers & salt stir until done
3. Put 2 cups of water & bring to a boil add the crushed tomatoes then boil
4. In meantime, put water in another pot & bring to boil. Put salt then the Fettuccini. After it's done remove & splash with cold water
5. Chopp the tomatoes in Magimix, the fresh basil & add them to tomatoes
6. Put fettuccini in pot with the meat, onions, garlic & stir a bit
7. After a bit of boiling put the crushed tomatoes & basil to the fettuccini mix
8. Add the salt if needed & then the lemon juice & bring to a boil for 5 minutes. Then turn off.

So that is going to wrap it up for this exceptional food fettuccini with meat & basil recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!