Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple green aglio olio. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Simple Green Aglio Olio is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Simple Green Aglio Olio is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have simple green aglio olio using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Green Aglio Olio:
- Make ready 100 gr Pasta
- Get 1 Canned sarden/mackerel/tuna
- Get champignon mushroom
- Prepare 6 pcs onions
- Get 5 sheets lime leaves
- Get Virgin Coconut Oil
- Get Salt
Instructions to make Simple Green Aglio Olio:
- Put water onto pan with salt and virgin coconut oil. Boiled it. Put in your pasta into it. Cook pasta until al dente
- Meanwhile, slice onions, mushrooms and lime leaves. Separate lime leaves from its bone first.
- Fry onions into frying pan until fragrant. Put in canned sarden and salt. Stir it and add mushrooms. Stir them well.
- If you think you already had your proper taste, mix it with al dente spagheti.
- Put your pasta in your favorite plate and sprinkle lime leaves on the top of your aglio olio.
- And voila! Your aglio olio ready to serve :) Happy lunch..
So that’s going to wrap this up for this special food simple green aglio olio recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
