Step-by-Step Guide to Make Perfect Red Sauce Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, red sauce chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Red Sauce Chicken is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Red Sauce Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook red sauce chicken using 21 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red Sauce Chicken:

1. Make ready Main Ingredients
2. Get 1 pack chicken breast
3. Take to taste Okra (desired amount)
4. Make ready 1 can corn
5. Take 2 cups Rice
6. Prepare Oil (preferably olive)
7. Take 1 can tomato sauce or 1 tube of tomato paste
8. Get Lemon juice (or salt and vinegar)
9. Prepare White wine (preference, not needed)
10. Prepare Seasoning
11. Get Ground annatto
12. Get Ground ginger
13. Make ready Garlic powder
14. Take Onion powder
15. Make ready Cilantro
16. Prepare Parsley
17. Take Chives
18. Take Salt
19. Prepare Chili powder
20. Prepare Diced garlic
21. Take 1/2 Diced onion

Steps to make Red Sauce Chicken:

1. Soak okra in water with lemons juice or vinegar and salt.
2. Dice the onions and garlic into small cubes. Cut each chicken breast into three pieces.
3. In a pot, use your preferred oil (we use olive). Pop the chicken in once it's hot. Have the stove at a medium heat temperature.
4. While the chicken cooks, cook rice. Use rice cooker, or a pot for better results. Add a dash of salt and onion powder.
5. In a separate pot, use cooking oil. Put the stove on high heat. Drain the okra, and place it into the pot. Once most of the "drool" of the okra is gone, it'll be ready. Add more oil if it takes longer. Add salt once it's almost ready.
6. Back to the chicken, put it on high heat. Put the onions and garlic into it. Add white wine (preference, not needed). Use parsley, chives, cilantro for greens. Add a dash of ground ginger, onion powder, garlic powder, chili powder. Add plenty of ground annatto. Add salt to preference. When the onions turn golden, that's means the chicken is ready. Put the stove back to low temperature.
7. Add the tomato sauce (preferably unflavored) or tomato paste. Add water to preference (less water = more creamy). Let it boil so the chicken absorbs the flavors. Add corn (preference). You can add the okra, or keep it separate depending on who's eating.
8. And it's ready! Enjoy

So that’s going to wrap this up with this exceptional food red sauce chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!