Step-by-Step Guide to Make Andrew Copley Christmas Brunch Eggs,Bacon,Corned Beef Hash

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, christmas brunch eggs,bacon,corned beef hash. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Christmas Brunch Eggs,Bacon,Corned Beef Hash is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Christmas Brunch Eggs,Bacon,Corned Beef Hash is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have christmas brunch eggs,bacon,corned beef hash using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Prepare 10 eggs
2. Take 2 lbs bacon
3. Make ready 2 cans your favorite corned beef hash
4. Get Salt to your taste
5. Make ready Pepper to your taste
6. Take Basil to your taste
7. Prepare 2 teaspoons oil

Instructions to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:

1. Pull the bacon out of the pack slice it in half
2. Turn your pan on medium high heat and start layering your bacon in
3. Open both cans of corn beef hash empty it in a small pot on medium high heat add salt and pepper to taste stir and add your 2 teaspoons of oil
4. Flip your bacon when needed keep layering till your on your last batch
5. Crack all 10 eggs add salt and pepper and basil and beat your eggs
6. Add 2 tablespoons of butter put your pan on high heat once your butter has melted pour your eggs in scramble to your liking
7. Once all your food is done get a plate and enjoy your meal!

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