Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, steamed fish 🐟. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Steaming fish fillet instead Instead of steaming the whole fish, you may steam fish fillet which will work the same. I enjoy steaming thick cod fillet which would work well with all steamed fish recipes. Watch Daddy Lau teach us how to make steamed fish, a classic Chinese recipe that's a must have for holidays and banquets, and a staple of my parents' easy. Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish Discard the fishy and cloudy fish "water" after steaming.

Steamed fish 🐟 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Steamed fish 🐟 is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook steamed fish 🐟 using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steamed fish 🐟:

1. Prepare 2 market fresh red snapper fish
2. Take 1 cup chopped okra
3. Get 1/2 cup chopped carrots
4. Make ready 1/2 cup chopped bell pepper (any colour)
5. Get 1 cup chopped Calabasas or squash
6. Take 1/4 cup chopped spring onions
7. Make ready 1/2 cup chopped red onions
8. Take 1 tsp turmeric
9. Get 1/2 tsp salt 🧂
10. Take 1/2 tsp pepper
11. Make ready 1 tsp fish seasoning (optional but tasty flavor)
12. Get 1 tsp oregano
13. Get 1 tsp garlic powder
14. Make ready 1/4 cup olive oil
15. Make ready 4 cups chicken or fish stock
16. Take 1 clove garlic chopped

There are many reasons why steaming the fish is preferred over other methods of cooking. Though he may seem mild and gentle, in reality he is firm and resolute, ambitious yet excessively idealistic. He is a little impulsive and stubborn, but after experiencing personal sacrifice, he has become calmer and more realistic - yet he has always retained that bit of stubbornness. Steamed whole fish is a classic dish in Chinese home cooking.

Steps to make Steamed fish 🐟:

1. Rinse fish with lemon 🍋 juice to take away raw odor. Pat dry fish 🐟 then rub generously on fish both inside and out, salt, pepper, fish seasoning, garlic powder, oregano
2. Pour olive oil into frying pan and heat on medium heat. Once hot enough sear fish for 2mins on both sides.
3. Add chopped vegetables to the pan and stir fry for 1min. Then add chicken stock.
4. Cover and let simmer for 30mins or until fish and squash is tender. Stir occasionally while carefully turning fish on other side.

He is a little impulsive and stubborn, but after experiencing personal sacrifice, he has become calmer and more realistic - yet he has always retained that bit of stubbornness. Steamed whole fish is a classic dish in Chinese home cooking. It uses very few ingredients to bring The fish is cooked with a steamer for the shortest amount of time, so that the finished meat is tender. Chinese Style Steamed Fish: Steamed whole fish fish is a very popular dish in China and all over Southeast Asia. The Cantonese style of steaming fish is popular in this region as well.

So that’s going to wrap this up for this exceptional food steamed fish 🐟 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!