Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mini-croissants. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Mini-croissants is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mini-croissants is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have mini-croissants using 1 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mini-croissants:
- Make ready Puff pastry (Liz Ngugi's recipe)
Mini Chicken Salad Croissants Fresh-tasting and great for a get-together, this popular chicken salad could also be served on lettuce or a slice of cantaloupe or honeydew melon. When there will be kids in the crowd, I often substitute halved red seedless grapes for the peppers. —Patricia D. Tjugum, Tomahawk, Wisconsin Repeat the rolling and folding again, then chill the dough another ten minutes. Repeat the rolling and folding for a fourth time.
Instructions to make Mini-croissants:
- Roll out the puff pastry.
- Using a knife, cut the dough into triangular shapes.
- Roll the dough pieces towards the sharp edge as shown to form this croissant shape. Egg wash them and bake.
- Bake in a preheated oven at 200°C till golden brown.
Tjugum, Tomahawk, Wisconsin Repeat the rolling and folding again, then chill the dough another ten minutes. Repeat the rolling and folding for a fourth time. Kroger Brand Makes Every Day Delicious. MINI CROISSANTS Toufayan Mini Croissants are the convenient way to add a delicious bread treat to any occasion. They are ready to serve out of the bag and are a great complement to soups, salads and dinner entrées, as well as wonderful for breakfast with jelly or jam.
So that’s going to wrap this up for this exceptional food mini-croissants recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
