Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, russian salad (my way). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Russian Salad (My Way) is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Russian Salad (My Way) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have russian salad (my way) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Russian Salad (My Way):
- Take 1 and 1/2 cup frozen peas
- Make ready 1 and 1/2 potatoes
- Take 1 large carrot
- Prepare Pickled cucumber (kosher)
- Get 2 boiled eggs
- Get 1/4 cup grilled beet (optional)
- Make ready 1/2 jar Light mayonnaise
- Make ready 1/4 cup green onions
- Get to taste Salt
Steps to make Russian Salad (My Way):
- Dice vegetables same size. Carrot., Potatoes.. beet.Green onions, pickles. Boiled hard the eggs.
- Boil potatoes and carrots together. Don’t overcook, all veggies have to be tender.10 mints or so. In Another pot, boil peas,
- Better if you cook vegetables night before.i kept them in the fridge, they are cold and dry.finally in a large mixing bowl mix everything, (beet, veggies, eggs, mayo)add salt mayo.
So that is going to wrap this up with this exceptional food russian salad (my way) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
