Recipe of Jamie Oliver Bubble Bread (Monkey Bread) From Scratch!

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, bubble bread (monkey bread) from scratch!. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bubble Bread (Monkey Bread) From Scratch! is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Bubble Bread (Monkey Bread) From Scratch! is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have bubble bread (monkey bread) from scratch! using 17 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Bubble Bread (Monkey Bread) From Scratch!:

1. Take 1 For the
2. Make ready Sweet Dough Recipe Ingredients
3. Make ready 1/4 cup sugar
4. Get 3 3/4 cup flour
5. Make ready 1 1/4 cup milk
6. Prepare 1/2 tsp salt
7. Prepare 1/4 cup shortening
8. Prepare 1 packages active dry yeast
9. Get 1 large egg
10. Prepare bubble ring ingredients
11. Make ready 2 tbsp melted butter
12. Make ready 2 tbsp light corn syrup
13. Get 1/2 cup packed brown sugar
14. Get 1/2 cup raisins
15. Take 1/2 cup maraschino cherries
16. Prepare 1 prepared sweet dough
17. Make ready 1 cup cinnamon and sugar mixture

Steps to make Bubble Bread (Monkey Bread) From Scratch!:

1. combine two cups of flour and yeast in a large bowl
2. warm together: milk, sugar, shortening and salt. DO NOT BOIL! Warm until shortening melts. stir constantly
3. add warm liquid to flour and yeast
4. add egg
5. with a mixer mix on low speed for 30 seconds, then on high for 3 minute.
6. by hand stir in enough of the remaining flour to make a soft dough
7. turn out onto a slightly flowered pastry sheet, knead until smooth
8. place the dough into a large bowl that has been greased, flip the dough over once so that the top side is greased also
9. cover loosely and let rise until doubled approximately 2 hours
10. once the dough is ready follow the next steps
11. preheat oven to 400°F Fahrenheit
12. mix together 2 tablespoons melted butter to tablespoons light corn syrup and 1/2 cup packed brown sugar
13. spread the mixture in the bottom of a 10 inch greased tube pan
14. sprinkle the raisins and cherries on top of the mixture
15. roll the dough into 48 equally sized balls
16. roll each ball in melted butter and then in cinnamon and sugar mixture
17. arrange the dough balls in layers around the pan: let it rise briefly, until doubled.
18. bake at 400°F in oven for 35 minutes
19. quickly flip the bread on to a heat safe dish
20. allow to completely cool before serving as sugars can cause burns to mouth

So that is going to wrap this up for this exceptional food bubble bread (monkey bread) from scratch! recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!