18/01/2021 03:36

Recipe of Speedy Simmered Eggplant and Okra

by Eddie Spencer

Simmered Eggplant and Okra
Simmered Eggplant and Okra

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, simmered eggplant and okra. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Simmered Eggplant and Okra is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Simmered Eggplant and Okra is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simmered Eggplant and Okra:
  1. Make ready 1 large eggplant
  2. Get 8 okra
  3. Get 1 TBSP oil
  4. Make ready 1/8 tsp salt
  5. Make ready 2 TBSP soup base
  6. Make ready 1 tsp ginger, ground
  7. Make ready Bonito flakes
Instructions to make Simmered Eggplant and Okra:
  1. Cut the top of the Okra. Cut into halves
  2. Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
  3. In a microwave safe container, put in eggplant and okra and pour oil and add salt.
  4. Cover lightly with plastic food wrap and microwave for 3 minutes.
  5. Mix with soup base and ginger.
  6. Sprinkle with bonito flakes at the end.

So that is going to wrap this up with this exceptional food simmered eggplant and okra recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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