Recipe of Favorite Sakartetti matka kulfi and smoothie

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sakartetti matka kulfi and smoothie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sakartetti smoothie and sakartetti matka kulfi. deseeded chopped sakartetti•milkmaid•cream•milk•Cardamom•Almonds grated•Rose petals for garnish. Its surprising how a simple clay pot changes the taste and aroma of your kulfi. This recipe takes Kulfi to the next level. with just five simple ingridients. Matka kulfi recipe - Kulfi icecream set in earthen clay pots called as matka kulfi or pot kulfi.

Sakartetti matka kulfi and smoothie is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Sakartetti matka kulfi and smoothie is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook sakartetti matka kulfi and smoothie using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sakartetti matka kulfi and smoothie:

1. Take deseeded chopped sakartetti
2. Get condensed milk
3. Make ready cream
4. Take milk
5. Make ready cardamom powder
6. Take grated almonds
7. Make ready Rose petals and grated almonds for garnish

Traditionally kulfi is set in terracotta pots or matka. You can set kulfi in kulfi moulds that are Avocado banana smoothie recipe. How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri Lanka, Pakistan, Nepal, Burma, and Bangladesh.

Steps to make Sakartetti matka kulfi and smoothie:

1. Take all the above ingredients except rose petals into the mixer jar and grind it.
2. This is smoothie ready, fill it in scooped sakartetti and chill it for 2 hours.
3. Serve it chill with straw.
4. Now half of the same smoothie fills it in makes and puts it in the freezer for 12-13 hours.
5. Matka kulfi is ready.
6. Serve it by garnishing rose petals and grated almonds on it.

How to make Matka Kulfi-Rich dense kulfi served traditionally in an earthenware pot. Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri Lanka, Pakistan, Nepal, Burma, and Bangladesh. Though it is referred to as Indian ice cream, it is a bit different from ice. Matka Kulfi is the best kulfi among all Pakistani and Indian kulfi recipes. It is an easy-to-make, cool and refreshing cool snack to enjoy in hot afternoons This matka kulfi recipes makes use of almonds, condensed milk, whisked cream and cardamoms.

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