Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, eggs a la benedict. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Eggs a la Benedict is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Eggs a la Benedict is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook eggs a la benedict using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Eggs a la Benedict:
- Get 8 eggs
- Take 4 English muffins
- Prepare Hollandaise sauce
- Prepare Sauce ingredients
- Prepare 1/2 cup butter
- Take 1 tablespoon flour
- Get 2 egg yolks
- Prepare Juice of 1/2 lemon
- Prepare Salt
- Get 1 cup boiling water
- Get Few grains red pepper
- Take Paprika
Instructions to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
So that is going to wrap it up with this special food eggs a la benedict recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
