Easiest Way to Make Andrew Copley Spicy seafood aglio olio

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy seafood aglio olio. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spicy seafood aglio olio is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Spicy seafood aglio olio is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy seafood aglio olio using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy seafood aglio olio:

1. Make ready 250 gram spaghetti
2. Prepare 2 tbs olive oil
3. Make ready 8 clove garlic (chopped)
4. Make ready Seafood mix on choice (squid, prawns or mussels)
5. Take Chicken sausage (chopped into small bites)
6. Take 1/3 cup water
7. Take 2 tsp chilli flakes
8. Get to taste Salt and blackpepper
9. Make ready Spices mix on choice (oregano, rosemary, parsley and basil)
10. Take 1/2 cube anchovies stock (*optional)
11. Get 1/2 cup grated parmigiano-reggiano cheese (*optional)

Steps to make Spicy seafood aglio olio:

1. Boil the spaghetti until it softens and cook until three-quarters done.
2. Heat the olive oil in a pan over medium heat.
3. Saute the garlic and chilli flakes until they turn golden brown.
4. Add chicken sausage and seafood mix of your choice (my favourite! 😻) with some water. Let them simmer for a few minutes.
5. Add the boiled spaghetti to the mixture and stir well.
6. Sprinkle the spices mix of your choice. Taste with anchovy stock cube, salt and blackpepper.
7. Serve with a drizzle of extra olive oil and grated parmigiano-reggiano cheese for a more delicious option! Enjoy! 😻

So that’s going to wrap this up for this special food spicy seafood aglio olio recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!