Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian corn soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Vegetarian Corn Soup is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Vegetarian Corn Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetarian corn soup using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Corn Soup:
- Prepare 2 pcs corn
- Make ready 6 red dates
- Take 1 pack chestnut
- Make ready 1 pc burdock
- Get 2 pcs sweet dates
- Take Half cup cashew nuts
- Take 1 little bit of salt
Instructions to make Vegetarian Corn Soup:
- Wash all the veges. Put all in a deep pot and boil it for an hour.
So that is going to wrap this up with this exceptional food vegetarian corn soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
