16/02/2021 09:00

Simple Way to Prepare Ultimate Kickin Teriyaki Chicken and Rice

by Stella Gill

Kickin Teriyaki Chicken and Rice
Kickin Teriyaki Chicken and Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kickin teriyaki chicken and rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Kickin Teriyaki Chicken and Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Kickin Teriyaki Chicken and Rice is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook kickin teriyaki chicken and rice using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kickin Teriyaki Chicken and Rice:
  1. Make ready 2 skinless/boneless chicken thighs, diced
  2. Make ready 1 medium onion, chopped
  3. Prepare salt
  4. Get 2 tbsp olive oil, extra virgin
  5. Take leftover cooked rice ( I used about 300g of cooked rice)
  6. Prepare 3 tbsp yoshida soy sauce
Steps to make Kickin Teriyaki Chicken and Rice:
  1. Heat th olive oil in a wok over a medium heat.
  2. Add the onion, fry for 3-5 minutes.
  3. Add the chicken fry for about 5 minutes and then add the sauce and fry for 8-10 minutes or until the chicken is cooked through.
  4. Add the rice and stir in. And cook for about 3-5 minutes or until heated through.
  5. Check seasoning add salt if needed.
  6. And enjoy.

So that’s going to wrap this up with this exceptional food kickin teriyaki chicken and rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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