Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon chicken carbonara. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bacon Chicken Carbonara is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Bacon Chicken Carbonara is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook bacon chicken carbonara using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon Chicken Carbonara:
- Make ready 1 lb angel hair pasta or spaghetti
- Get 4 each Eggs
- Take 1/2 cup Parmesan cheese
- Take 1 lb bacon cut into pieces
- Make ready 2 cup cooked chicken chopped
- Take 1 Salt and pepper
- Take 4 Green onions sliced
Instructions to make Bacon Chicken Carbonara:
- Boil pasta according to package direction in heavily salted water. In the meantime, crisp bacon in another pot and drain on paper towels. Drain bacon grease reserving a tablespoon or so in the pot.
- Crack 4 eggs in a bowl with Parmesan cheese salt and pepper and whisk to combine.
- When pasta is done drain and reserve 1 cup of pasta water. Add pasta to the pot and stir in the egg mixture vigorously for 3-4 minutes. Add bacon, chicken, and green onions and combine. Add the hot pasta water as needed to cream the mixture.
- Add extra parm and enjoy! I serve it with crusty garlic bread and a fresh green salad.
So that’s going to wrap this up for this exceptional food bacon chicken carbonara recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
