How to Make Favorite Soft Oatmeal Cookies (Macrobiotic & Vegan)

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, soft oatmeal cookies (macrobiotic & vegan). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soft Oatmeal Cookies (Macrobiotic & Vegan) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Soft Oatmeal Cookies (Macrobiotic & Vegan) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook soft oatmeal cookies (macrobiotic & vegan) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Soft Oatmeal Cookies (Macrobiotic & Vegan):

1. Prepare 60 grams Oatmeal
2. Get 70 grams Whole wheat flour
3. Take 1 1/2 tbsp Canola oil
4. Get 150 ml Apple juice
5. Get 1 tsp Cinnamon
6. Prepare 45 grams Raisins (or cranberries)
7. Prepare 30 grams Roasted walnuts (or almonds)
8. Make ready 1/3 tsp Baking powder

Instructions to make Soft Oatmeal Cookies (Macrobiotic & Vegan):

1. Mix together all of the ingredients until no longer floury. Use a spoon or ice cream scoop to place 10 scoops of dough onto a baking pan. They don't expand upon baking, so create your desired thickness by pressing down on them from the top.
2. Bake in the oven at 190℃ for 18 minutes. Be careful not to burn the bottoms.
3. Once they've baked, leave them on the baking tray for 5 minutes, then transfer them to a rack. This will make them soft. They're even softer the next day.
4. Using baking soda instead of baking powder makes them even softer. Use about half a teaspoon. These are also delicious with almonds (crushed or powder type) for the nuts. They're also good without dried fruit.
5. One of my friends who's expecting a baby soon has been enjoying these as well. I definitely recommend them over oily snacks when you're hungry.

So that’s going to wrap this up with this special food soft oatmeal cookies (macrobiotic & vegan) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!