Recipe of Super Quick Homemade Mama Ashley's Pasta alla Carbonara

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mama ashley's pasta alla carbonara. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mama Ashley's Pasta alla Carbonara is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Mama Ashley's Pasta alla Carbonara is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have mama ashley's pasta alla carbonara using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mama Ashley's Pasta alla Carbonara:

1. Make ready 1 half pound uncooked bacon bits
2. Take 1 tbsp. bacon grease
3. Get 2 tbsp. chopped garlic in oil
4. Prepare 3 tbsp. butter
5. Prepare 1 pound uncooked spaghetti
6. Prepare 1 quart Half and Half
7. Get 1.5 cups FRESH grated parm
8. Prepare 2 uncooked, scrambled eggs

Steps to make Mama Ashley's Pasta alla Carbonara:

1. Cook 1 pound spaghetti until al dente. (Not completely cooked, but almost.) Cool pasta and drizzle with a tbsp. olive oil, and set pasta aside.
2. In large pan, cook bacon bits with bacon grease over med-high heat. Until bacon bits are brick red in color or well done.
3. Reduce heat, and add garlic. Cook until garlic is browned. (The garlic will burn quickly, so be careful with this step.)
4. Add 3 tbsp. butter and melt down.
5. Add about 3/4 of your quart of half and half. Save the rest for reheating the pasta.
6. Add spaghetti, and bring to boil until it reduces. You want the half and half to rise to the top of the pan, and then reduce. This usually takes around 10-12 minutes.
7. Remove from heat and add FRESH grated parm.
8. Once the parm is well mixed in and melted, add 2 raw eggs. (I like to scramble mine before adding)
9. Enjoy!!!

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