Recipe of Favorite Tangy Teriyaki Apricot Chicken 🐔

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tangy teriyaki apricot chicken 🐔. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tangy Teriyaki Apricot Chicken 🐔 is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Tangy Teriyaki Apricot Chicken 🐔 is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have tangy teriyaki apricot chicken 🐔 using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tangy Teriyaki Apricot Chicken 🐔:

1. Make ready 1 large pack chicken thighs (skin on, bone in)
2. Prepare 1/8 teaspoon black pepper
3. Take 10 cloves garlic, minced
4. Make ready 1/8 cup soy sauce
5. Make ready 1/4 cup teriyaki sauce
6. Get 1 pack Lipton Onion soup mix
7. Get 1 jar (13 ounce) Apricot preserves
8. Prepare 1 bottle (15 ounce) French dressing
9. Take 3 onions, sliced
10. Prepare Cooked white rice OR rice pilaf

Steps to make Tangy Teriyaki Apricot Chicken 🐔:

1. Rinse and pat dry your chicken thighs……
2. Place thighs in a large baking pan….
3. In a bowl combine your black pepper, garlic, soy sauce, teriyaki sauce, Lipton onion soup mix, apricot preserves and French dressing……
4. Pour apricot mixture all over chicken thighs……
5. Place your sliced onions all around….
6. Cover and bake in a preheated 350 oven for 1 hour……
7. Uncover and bake an additional 40 minutes or until chicken is golden on top…….
8. Serve with cooked white rice or rice pilaf and enjoy 😉!

So that is going to wrap it up for this exceptional food tangy teriyaki apricot chicken 🐔 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!