30/01/2021 05:05

Recipe of Award-winning Potato Casserole

by Maude McCoy

Potato Casserole
Potato Casserole

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Potato Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Potato Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook potato casserole using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato Casserole:
  1. Take 1 can cream of chicken
  2. Prepare 1 packages frozen shredded hashbrowns
  3. Take 2 cup sour cream
  4. Get 2 cup shredded cheddar cheese
  5. Get 1/2 cup onion
  6. Make ready 1 dash salt and pepper
  7. Make ready 3/4 cup melted butter
  8. Get 2 cup crushed corn flakes
Instructions to make Potato Casserole:
  1. Mix together all ingredients except corn flakes and half of the melted butter
  2. After all ingredients are mixed together put in a glass baking dish and smooth out flat
  3. Crush corn flakes on top and add other half of melted butter
  4. Bake at 350 for one hour

So that is going to wrap it up for this special food potato casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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