Simple Way to Prepare Favorite Crawfish hash brown casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crawfish hash brown casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crawfish hash brown casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Crawfish hash brown casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crawfish hash brown casserole using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crawfish hash brown casserole:

1. Take 1/2 packages diced potatoes(southern style hash browns)
2. Make ready 1/2 onion, chopped
3. Get 1/2 green bell pepper
4. Take 2 clove garlic(minced)
5. Make ready 1 can cream of mushroom soup
6. Get 1 lb crawfish tails
7. Make ready 1 cup shredded cheese(I used casserole blend, but can use whatever u like.

Steps to make Crawfish hash brown casserole:

1. In a large bowl mix potatoes, onion, bell pepper, garlic, crawfish tails, and cream of mushroom soup.
2. Spray baking dish with non stick spray .
3. Pour mixture in baking dish. Cover and bake for 45 minutes or until potatoes are tender.
4. Remove foil and add shredded cheese and bake for additional 10 minutes or until cheese is melted.

So that is going to wrap it up for this special food crawfish hash brown casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!