Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried noodle wok. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fried noodle wok is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fried noodle wok is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried noodle wok using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried noodle wok:
- Get wok noodle
- Make ready eggs
- Prepare chicken breast
- Get small carrot
- Get white cabbage
- Take White Wood Mushroom
- Prepare shallot
- Make ready Garlic
- Prepare and 1/2 tbsp of soy sauce
- Prepare kecap manis
- Prepare or more Olive oil
- Prepare Tomatoes cheery, slice avocado and slice cucumbers for garnish
- Take salt and pepper for seasoning
Steps to make Fried noodle wok:
- Chop the vegetables and chicken breast as you like while waiting the water boiling
- After water boiling and soak the noodle for 2/3 minutes until soft, drain well put in the bowl add pour soy sauce and Olive Oil
- Heat the olive oil pan, stirr 2 eggs until scramble after that add shallot and garlic until soft following the chicken.. stirr for few minutes
- Add the rest ingredients and stirr with noodle until combine together don't forget seasoning well..
- Put in the plate with the garnish.. and voala!! Enjoy your meal..
So that is going to wrap it up with this special food fried noodle wok recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
