Step-by-Step Guide to Prepare Super Quick Homemade Beef Carpaccio and Papas Hauncaina

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef carpaccio and papas hauncaina. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Beef Carpaccio and Papas Hauncaina is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Beef Carpaccio and Papas Hauncaina is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef carpaccio and papas hauncaina using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Carpaccio and Papas Hauncaina:

1. Get Aji Amarillo puree
2. Prepare 3 oz Aji Ammarillo
3. Prepare 1/2 oz Feta Cheese
4. Make ready 1/2 oz olive oil, extra virgin
5. Take Carpaccio
6. Get 6 oz Shaved tenderloin of beef
7. Prepare Potato Salad
8. Take 9 oz Purple Potatoes, cut and blanched
9. Get 1/4 oz chopped hard boiled egg
10. Take 1 pinch small diced red bell pepper
11. Make ready 1 pinch small dice red onion
12. Get 1 pinch small dice dill pickle
13. Make ready 1 tsp mayonnaise
14. Take 1/4 tsp dijon mustard
15. Get salt and pepper
16. Make ready 1 dash red wine vinegar

Instructions to make Beef Carpaccio and Papas Hauncaina:

1. Combine aji paste, oil and feta in a robo coupe. Set aside
2. Trim tenderloin, wrap in plastic and freeze.
3. Combine all all ingredients for potato salad and set aside.
4. Shave tenderloin as thin as possible and place on plate.
5. Place a spoonful of aji paste on plate next to beef and smear with a spoon
6. Place 3 ounces of potato salad on the otherside next to the beef.
7. Garnish with a drizzle of extra virgin oil and fresh cracked black pepper.

So that’s going to wrap this up for this special food beef carpaccio and papas hauncaina recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!