Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, eggs benedict. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Eggs Benedict is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Eggs Benedict is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have eggs benedict using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggs Benedict:
- Get 4 large eggs at room temp
- Prepare 200 g streaky bacon
- Take 2 English muffins
- Make ready 200 ml hollandaise sauce
- Make ready 20 ml butter melted
Instructions to make Eggs Benedict:
- Fry the bacon until crispy while you slice the English muffin in half and toast it.
- Poach the eggs in water while you heat up/make your hollandaise sauce
- Layer each element starting with the muffin then the bacon
- Then the egg
- Then finish it off with the sauce and garnish it pepper or spring onion and serve immediately
So that is going to wrap this up with this exceptional food eggs benedict recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
