Easiest Way to Prepare Andrew Copley My Special Authentic No-Bake Cheesecake

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, my special authentic no-bake cheesecake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My Special Authentic No-Bake Cheesecake is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. My Special Authentic No-Bake Cheesecake is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook my special authentic no-bake cheesecake using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Special Authentic No-Bake Cheesecake:

1. Take The base:
2. Take 100 grams Biscuits
3. Take 50 grams Unsalted butter
4. Make ready No-bake Cheesecake Batter
5. Prepare 200 grams Cream cheese
6. Prepare 70 grams Sugar
7. Make ready 50 grams Yogurt
8. Take 50 ml Milk
9. Take 1 tbsp Lemon juice
10. Take 5 grams Gelatin
11. Make ready 30 ml Water
12. Take 200 ml Heavy cream

Instructions to make My Special Authentic No-Bake Cheesecake:

1. Crumble the biscuits into approximate sizes, blend in a food processor, add to a bowl, place together with the melted butter, and mix until the batter becomes moistened.
2. Pack Step 1 into a mold using the back of a spoon, and chill in the fridge.
3. Whip the heavy cream in another bowl until soft peaks form.
4. Combine the water and gelatin, and dissolve in the microwave or in a hot water bath.
5. Add the cream cheese in after returning to room temperature, add in the sugar, mix with an egg beater, add in the yogurt and milk, and mix some more.
6. Add in the lemon juice and gelatin, and mix well.
7. Add Step 6 to the bowl from Step 3, and stir well until it all mixes together.
8. Pour Step 7 into the mold that was stored in the fridge, smooth out the surface, and chill in the fridge for 2~3 hours.
9. It's done.

So that is going to wrap it up with this special food my special authentic no-bake cheesecake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!