Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, slow cooker cheesy kielbasa hashbrown casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Cheesy Kielbasa Hashbrown Casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Slow Cooker Cheesy Kielbasa Hashbrown Casserole is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have slow cooker cheesy kielbasa hashbrown casserole using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:
- Get 32 oz bag of hash browns, defrosted
- Get 14 oz. kielbasa, thawed and cut into small pieces
- Make ready 1 small onion, diced
- Make ready 1/3 cup butter, melted
- Get 2 1/2 cups shredded cheese (I used a mix of monterey jack and cheddar)
- Take 10.5 oz can cream of chicken
- Take 1 cup whole milk
Instructions to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:
- Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased crock pot. - In a separate bowl, combine cream of chicken, butter and milk. Pour over hash brown mix.
- Sprinkle remaining cheese over top. Cook on high for 3 hours. - ENJOY!
- How to make this into a freezer meal. https://youtu.be/DLQHvKtmZK4
So that’s going to wrap this up for this exceptional food slow cooker cheesy kielbasa hashbrown casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
