Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, nasi goreng (fried rice). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Nasi goreng (fried rice) is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Nasi goreng (fried rice) is something that I have loved my whole life.
Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods. Nasi Goreng is just an exotic name for Fried Rice.so we hear!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook nasi goreng (fried rice) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Nasi goreng (fried rice):
- Make ready 2 tablespoons oil
- Prepare 100 gram bacon or ham (optional)
- Make ready 100 gram peas
- Prepare 600 gram refrigerated rice
- Take 1-2 tablespoons sweet soy sauce
- Get Spices (ground)
- Take 5 shallots
- Make ready 3 cloves garlic
- Prepare 3-5 red chillies (optional)
- Make ready 1/2 teaspoon dried shrimp paste
Nasi goreng is essentially Indonesia's take on fried rice. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. Nasi Goreng is a staple in our home. My hubby's maternal side of the family are dutch.however they spent a good deal of time in Indonesia.
Steps to make Nasi goreng (fried rice):
- Sauted ground spices in oil until fragrant and throughly cooked.
- Add bacon or ham, rice, peas and sweet soy sauce. Mix well until rice becomes warm.
- Serve fried rice with fried eggs, finely sliced cucumber and fried shallot.
Nasi Goreng is a staple in our home. My hubby's maternal side of the family are dutch.however they spent a good deal of time in Indonesia. Nasi Goreng is a delicious spicy stir-fried rice. It's more flavourful than regular fried rice with the addition of shrimp paste, fish sauce, tamarind and a few other goodies. Topped with a runny fried egg (those crispy edges are a must!), this classic Asian meal makes a great family dinner.
So that’s going to wrap it up with this exceptional food nasi goreng (fried rice) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
