21/12/2020 04:31

Easiest Way to Prepare Speedy Corn Casserole

by Ida Walters

Corn Casserole
Corn Casserole

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, corn casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Corn Casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Corn Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook corn casserole using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corn Casserole:
  1. Take 1 stick butter
  2. Make ready 1 box Jiffy Corn bread mix
  3. Make ready 2 eggs
  4. Get 1 can whole cornel corn, drained
  5. Make ready 1 can cream style corn
  6. Prepare 1/2 cup chopped green bell pepper
  7. Make ready 1 small onion, chopped
  8. Make ready 2 cup shredded mild cheddar cheese (I use Mexican cheese)
  9. Take 1 cup sour cream
  10. Prepare 1 salt & pepper to taste
Steps to make Corn Casserole:
  1. Preheat oven to 350°F.
  2. Melt butter in microwave. Add remaining ingredients and mix well.
  3. Spray Pam on 9x13 baking pan.
  4. Pour mixture into baking pan and bake uncovered for 1 hour.
  5. Cool for 10 min. Then cut into squares and enjoy!

So that’s going to wrap this up for this exceptional food corn casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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