How to Make Andrew Copley Mixed seafood fried rice noodles

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mixed seafood fried rice noodles. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mixed seafood fried rice noodles is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Mixed seafood fried rice noodles is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have mixed seafood fried rice noodles using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mixed seafood fried rice noodles:

1. Get 10 Dry shiitake mushrooms
2. Take 1 Carrot
3. Take 1 Leek
4. Take 1 Tablespoon Dry shrimps or Brown shrimp
5. Make ready 225 g Bamboo shoots
6. Take 1 Tablespoon Shallot sauce
7. Get 300 ml Water
8. Prepare 1 Tablespoon Fried crispy onion
9. Get 1 Tablespoon Fried crispy garlic
10. Prepare 2-3 Tablespoons Soy sauce
11. Take 1 Tablespoon Black vinegar
12. Get 1 Tablespoon Sesame oil

Steps to make Mixed seafood fried rice noodles:

1. Soak the dry mushrooms in a warm water until they turn soft. And then slice the mushrooms and add a tiny bit salt.
2. Heat the frying pan and add a bit oil. Fry the mushrooms, carrot and leek until they become softened.
3. Add in some dry shrimps or brown shrimp.
4. Add in some bamboo shoots.
5. Add in the shallot sauce.
6. Pour in water to cover the ingredients and cook for 2-3 minutes.
7. Add in the rice noodles. Let the noodles soak in the soup and put the lid on for 4 minutes.
8. Add in mixed seafood, soy sauce, fried onion and garlic.
9. Add in a bunch of coriander and mix well. Finally just add in black vinegar and sesame oil. Enjoy.

So that is going to wrap this up for this special food mixed seafood fried rice noodles recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!