Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, fowl casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fowl Casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fowl Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook fowl casserole using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fowl Casserole:
- Make ready 2 cup Cooked, chopped, chicken or turkey
- Make ready 1 can Cream of Celery or Cream of Chicken
- Prepare 1/2 cup Milk or buttermilk
- Make ready 1 1/2 cup Green beans or cooked broccoli
- Prepare 2 cup Cooked rice, potatoes, or canned corn
- Prepare 3/4 cup French onion rings or crushed potato chips
Instructions to make Fowl Casserole:
- Layer all ingredients except onion rings or chips in a 2 quart casserole dish. Season to taste.
- Bake at 350°F for 20-25 mins.
- Sprinkle onions or chip on top and bake for 10 to 15 mins longer
So that is going to wrap this up for this special food fowl casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
