Recipe of Homemade cake pops

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cake pops. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

cake pops is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. cake pops is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook cake pops using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make cake pops:

1. Prepare 1 For the 1 box betty crocker cake mix(any flavor)
2. Take 2 bags candy melts
3. Take 1 frosting(any flavor)
4. Take 1 lollipop sticks 6 inches
5. Take 1 double boiler
6. Make ready 1 styrofoam stand ro hold cake pops while there drying

Instructions to make cake pops:

1. bake the cake mix box following directions on the box
2. after cake is done and cooled down ,put it in a small mixing bowl and crumble it all and add a spoon full of frosting
3. mix it well until it feels doughy and are able to form into smooth balls
4. make sure you dont add too much frosting .the frosting is so that the cake balls stay in place and wont fall apart.
5. once the mixing of the cake and frosting is done, make your balls about 1 1/2 inches round and place them on wax paper
6. place all your finished cake balls into the freezer for about 20 min
7. while the balls are in the freezer start your double broiler and add the cndy melts.stir ocasionally until fully melted.
8. take the balls out of the freezer dip the tip of the lolipop stick in the melted candy melts and stick the stick into the ball half way.then place in freezer for 5min or until the bit of candy is hard.
9. take the balls out of the freezer once youve put all the sticks in and carefuly dip them in the candy melts while turning them slowly mking sure all ball is coverd and stixk them in your styrofom stand .
10. let harden at room tempeture ten cover with baggies.

So that’s going to wrap it up for this special food cake pops recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!