19/12/2020 08:49

Easiest Way to Make Andrew Copley Eggs Benedict

by Fred Holt

Eggs Benedict
Eggs Benedict

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eggs benedict. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Eggs Benedict is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Eggs Benedict is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have eggs benedict using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggs Benedict:
  1. Make ready Hot water (one pot full)
  2. Make ready 1/2 tsp vinegar
  3. Make ready 1 egg
  4. Prepare Pinch salt
  5. Get Pinch ground black pepper
  6. Take 1/2 English Muffin or bottom half of burger bun or toast
  7. Prepare For Hollandaise Sauce
  8. Get 2 tbsp unsalted butter
  9. Get 2 egg yolks
  10. Get Pinch salt
  11. Get Pinch paprika
  12. Take Pinch ground black pepper
  13. Take 1 tsp lemon juice
  14. Get Optional Items
  15. Get 1 sausage
  16. Take Cucumber ribbons
Steps to make Eggs Benedict:
  1. Pour water into a pot over high heat. Do not bring it to a boil.
  2. In a pan, toast the English muffins until slightly browned and crisp. Set aside.
  3. Add vinegar in the water, and when it begins to bubble slightly, whisk the water to create a whirlpool.
  4. Crack an egg into a small bowl, and carefully add into the whirlpool of water. The egg will start cooking. Cook the egg only for 3 mins.
  5. In a blender, add butter, egg yolks, spices, and lemon juice. Blend until a smooth silky sauce is achieved. Pour out into a sauce boat.
  6. Remove egg from the water carefully and place in a small plate.
  7. In a plate, begin to assemble the dish. Place the halved muffin, spread butter on top. Carefully place the egg on top. Sprinkle salt and pepper.
  8. Pour the Hollandaise sauce generously over the egg. I served it with sausage and fresh cucumber ribbons. You can serve it with anything else you enjoy. Enjoy!

So that’s going to wrap it up for this exceptional food eggs benedict recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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